Airports
Air Culinaire Expands London Locations
Air Culinaire—Universal Weather and Aviation's catering arm—has announced major upgrades to its London-area facilities.
Air Culinaire catering kitchen line in London
Air Culinaire has made major investments in its London-area catering preparation facilities (Photo: Air Culinaire)

As part of its continuing investments in its catering kitchens, Air Culinaire has completed the move of its major facility in London to a 8,700-sq-ft kitchen just minutes from Luton Airport. The improved facility—more than four times the size of the former location—features modern cooking appliances, energy-efficient equipment and lighting, anti-bacterial flooring and walls, and retractable spray-down systems for cleaning. It also includes pass-through refrigeration portals to maintain temperature compliance.

To celebrate the move, the company has introduced a "London Lifestyle" menu, curated by executive chef Aaron Watson. This menu features more than 50 dishes such as British smoked salmon, eight-hour braised BBQ pork shoulder, tonka bean Eton mess, and crusted seabass. Watson also led the transition to the new facility.

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